After our getting drenched by the rain on Sunday, our rain gear worked reasonably well except our gloves and shoes were soaked. So as a public service I give this recipe for "Fillet of Sole":
- Take one convection oven (provided in our cabin).
- Takes laces off shoe and open up completely and place on rack in oven.
- Take gloves and place on rack in oven (placed decoratively but not touching)
- Heat oven to 100C for 10 minutes then turn off oven. Leave door slightly ajar.
- Wait 30 minutes then turn over shoes and gloves.
- Repeat until shoes and gloves are dry.
- Do NOT over cook!
Mmmm.... Tasty! Sorry you had rainy weather, but I'm enjoying all the updates!
ReplyDelete--Heather
That's a great recipe! I'll need to save that. :) Hopefully the rain will stay away more.
ReplyDeleteWow! I'm really enjoying your blog!! Fantastic pictures and our hats go off to you for doing this one! What's that bridge I see? Doesn't look like you could even WALK up it...
ReplyDelete